Chicken Taco Seasoning

A homemade Chicken Taco Seasoning blend that elevates your taco night with bold flavors and warmth, perfect for chicken and versatile enough for various dishes.

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Prep Time 5

Total Time 5

Servings: 8 servings

Course: Condiment, Main Dish

Cuisine: Mexican

Calories: 25

Ingredients Method Notes

Ingredients

Spices for Chicken Taco Seasoning

4 tablespoons chili powder Look for a smokey variety for added depth.
2 tablespoons ground cumin Using McCormick’s brand is recommended for a nice and robust flavor.
2 tablespoons onion powder Provides a sweet, comforting flavor.
2 tablespoons smoked paprika Adds a gorgeous smoky finish.
1 tablespoon garlic powder Granulated preferred over powdered for best flavor.
1 tablespoon dried oregano Mexican oregano is preferred for authenticity.
2 tablespoons kosher salt Adjust based on your taste.
1/2 tablespoon black pepper Freshly ground, if possible.

Method

Preparation

In a medium-sized bowl, thoroughly mix the spices together until well combined.
Carefully transfer your homemade seasoning into an airtight jar or container.
Store your chicken taco seasoning in a cool, dry place.
Sprinkle your seasoning on chicken (about 1 tablespoon per pound) or any dish that could use a flavor boost.

Notes

Make sure your spices are fresh for maximum flavor. Store leftovers in an airtight container to keep them at peak freshness. Feel free to adjust the salt if you're watching your sodium intake.