Dirty Grape Float

A whimsical twist on the classic ice cream float, blending creamy vanilla ice cream with fizzy grape soda and a splash of vodka for an adult treat.

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Prep Time 10

Total Time 10

Servings: 2 servings

Course: Dessert, Drink

Cuisine: American

Calories: 375

Ingredients Method Notes

Ingredients

For the Float

3 scoops high-quality vanilla ice cream Recommended brands: Haagen-Dazs or Ben & Jerry’s
2 ounces vodka Choose a smooth vodka like Grey Goose
12 ounces grape soda Craft soda recommended for authentic flavor
to taste whipped cream Optional but highly recommended for garnish
to taste red grapes, frozen Optional for garnish and keeps the drink chilled
to taste mint leaves Optional for garnish

Method

Assembly

Begin by scooping three generous scoops of soft vanilla ice cream into a tall glass.
Pour 2 ounces of your choice vodka over the ice cream.
Slowly and carefully pour in 12 ounces of grape soda, pouring down the side of the glass to minimize overflow.
Top with a swirl of whipped cream, then sprinkle some frozen red grapes and fresh mint leaves for garnish.
Serve immediately and enjoy!

Notes

For the ultimate experience, chill your glass in the freezer for about 10 minutes before starting. If your float is too sweet, consider adding a squeeze of fresh lemon juice to balance out the flavors.